One afternoon I said to mummy,
“Who is this person in my tummy?
“Who must be small and very thin
“Or how could he have gotten in?”
My mother said from where she sat,
“It isn’t nice to talk like that.”
“It’s true!” I cried. “I swear it, mummy!
“There is a person in my tummy!
“He talks to me at night in bed,
“He’s always asking to be fed,
“Throughout the day, he screams at me,
“Demanding sugar buns for tea.
“He tells me it is not a sin
“To go and raid the biscuit tin.
“I know quite well it’s awfully wrong
“To guzzle food the whole day long,
“But really I can’t help it, mummy,
“Not with this person in my tummy.”
“You horrid child!” my mother cried.
“Admit it right away, you’ve lied!”
“You’re simply trying to produce
“A silly asinine excuse!
“You are the greedy guzzling brat!
“And that is why you’re always fat!”
I tried once more, “Believe me, mummy,
“There is a person in my tummy.”
“I’ve had enough!” my mother said,
“You’d better go at once to bed!”
Just then, a nicely timed event
Delivered me from punishment.
Deep in my tummy something stirred,
And then an awful noise was heard,
A snorting grumbling grunting sound
That made my tummy jump around.
My darling mother nearly died,
“My goodness, what was that?” she cried.
At once the tummy voice came through,
It shouted, “Hey there! Listen you!
“I’m getting hungry! I want eats!
“I want lots of chocs and sweets!
“Get me half a pound of nuts!
“Look snappy or I’ll twist your guts!”
“That’s him!” I cried. “He’s in my tummy!
“So now do you believe me, mummy?”
But mummy answered nothing more,
For she had fainted on the floor.

Schoolgirl Jemima is overweight. When asked to fill in a survey on how she feels about her body, she will circle ‘very satisfied’, because food makes her feel safe. It turns out that Jemima has been abused. She turns to comfort eating and, on a subconscious level, she uses food to make herself deliberately unattractive to her abuser. She tells her counsellor that Roald Dahl’s The Tummy Beast is her favourite poem, but her survey scores are meaningless. It is the stories behind the numbers that tell us what is really going on.

Creative-relational inquiry (CRI) is a dynamic conceptual frame for research that is context-sensitive, experience-near and personal. It engages the political, social and ethical. It problematises agency, autonomy and representation by providing detailed, close-up explorations of public health relationships, using the arts, performance, collaboration and traditional methodological approaches. Instead of speaking or acting on behalf of someone based on existing beliefs, it considers the background of those who dominate narratives and looks for evidence that has been overlooked. Missing voices and new emotive forms of knowledge rise to the surface, to tell us what it means for (sometimes silenced) individuals to be independent and free.

CRI allows my personal experiences as a public health researcher to be part of the research. I speak with my voice as my interpretations aren’t value-free – they may influence findings and interventions in ways that aren’t aligned with users’ views. So, CRI also brings participants’ knowledge claims, lived experiences and voices to the research.

CRI proposes that the issue of child obesity, particularly in relation to social inequalities, can be tackled by positioning the individual at the heart of public health. CRI allows their expressions – their evidence, in whatever form is suitable for them – to cut through and breathe life into statistical datasets that provide few or inaccurate insights into their experience of child obesity (something they may not even consider to be a problem). CRI accepts that ‘the person’ may have valuable recommendations for bringing about change that we, so-called public health experts, do not have access to. People like Jemima become our expert: she decides what counts as evidence. It could be a poem, a diary, hip-hop music – and it’s up to us to listen to her.

Understanding child obesity: who am I?

Who am I to propose an understanding of the phenomenon of child obesity? An ‘expert’ in community-based ‘interventions’? A privileged scholar with an understanding of ‘valid’ research deemed worthy by the scientific community? An academic with enough power or knowledge to assert that my understanding of child obesity is the ‘right’ one?

From Jemima’s perspective, child obesity is more than the result of a complex tangle of psychological, biological, cultural, social and environmental effects. It’s the way she experiences life. The way she is treated by others. The way her identity is (co-)constructed. It is the way she experiences emotions – her inner world, subjective truth or reality. And how this meets her outer world, objective truth or reality – the obesogenic environment skewed towards high fat, salt and sugar foods promoted to those of low socio-economic status.

Jemima knows her diet isn’t healthy, and knows how being overweight makes her feel. Jemima decides what child obesity means to her and what actions to take. She is the expert, not me. My own understanding of child obesity would, as Masuda et al (2013) put it, ‘include the narratives that reproduce, reinforce, and legitimise particular claims’ of this phenomenon. My position as ‘expert’ would offer expertise that ‘subordinates other perspectives’, and propose perspectives that ‘treat people as ‘‘data’’ rather than formidable sources of knowledge and agency.’

Making Jemima the central agent means her testimony about her lived experiences of the issue becomes the foundation for conceptualising it – for coming up with meaningful ways of tackling it. CRI provides us access to context-sensitive, interpersonal data that can be used in a variety of ways. Public health interventions must accept these types of data, not dismiss them as anecdotal evidence.

Addressing child obesity?

By focusing on Jemima’s understanding of child obesity I would not neglect the structural causes of ill health and inequality. For example, the harm done by the marketing of cheap processed foods targeted at Jemima, her family and friends must be addressed too. But top-down interventions imposed without understanding communities’ lived experiences can further stigmatise the marginalised and may widen health inequalities. Academic literature is populated with such examples, and I see it first-hand when conducting research in disadvantaged communities.

Jemima could work with me, health practitioners and third sector professionals to help us understand which mechanisms could help her community. Through co-production – equal and active input by those who use services – we could co-produce appropriate services, policies and outcomes. This relies on trust.

Meaningful engagements must be cultivated over time, as change won’t happen overnight. We’ll commit to long-term outcomes supported by sustained resources for evolving initiatives. Working collaboratively, we’ll use upstream approaches to challenge structural causes of inequalities and child obesity.

Jemima’s community will drive the process of change, and become familiar with mutually reinforcing public health responses to child obesity. An example of this is Hastings’ 3Cs model: containment of the pathogen (by regulation); counteracting its spread (by community led initiatives); and critical capacity building (with media, marketing and health literacy).

These different kinds of actions have been identified through ongoing research, and often co-produced with communities. We know it’s working when community members take ownership of the issue and become instrumental in the (social) change process. They set their own definitions, means of data collection, measurement scales and outcomes.

What is evidence?

Thinking of evidence in a way that doesn’t acknowledge the role of creativity hinders access to the human experience. Even positive measures like trust and empathy are difficult to evaluate, so we’re talking about ‘validating the feels’ – recognising that people’s views are essential evidence that enable us to understand their stories and outcomes, as well as the inputs, outputs and costs. Often, it’s the narrative behind the data that gives the richest picture.

By engaging with the personal, we can contextualise healthy eating and living in practical and sustainable ways for children and their families in specific communities. We can gather data and co-design ‘interventions’ in ways that are appropriate to them. We can work with community members as they gain confidence to challenge the status quo.

Conclusion

Through the lens of CRI, the challenge of child obesity becomes a real issue for people and communities, rather than an abstract analysis. Inner worlds meet external realities to challenge power structures and traditional paradigms. It is a new way of thinking, being, doing. A new way of collecting data, objectifying the subjective – accessing diverse ‘truths’ from diverse communities through creative community engagement. Then convincing others that gathering evidence and implementing ‘interventions’ to understand and tackle complex issues leading to sustained, meaningful change is fundamentally linked to the creative and relational.

Dr Nicola Eckersley-Waites, Royal Academy of Engineering

From electric vehicles to replacement hips, engineers make things. They make things work, they make things work better, and they are always looking for solutions to problems. Public health is similarly solution focused. And there are numerous ways in which engineering is relevant to the health of the population, from developing the built environment, including homes or transport, to process engineering in the food industry, to software engineering for wellbeing apps. These products and processes come from different branches of engineering and involve distinct types of evidence that I cannot explore fully here. Instead, I aim to highlight the general approach an engineer may take to tackle a public health challenge like child obesity. This includes the importance of systems thinking and careful design. I then consider safety cases as one exemplar of the use of evidence in engineering.

Systems approaches to complex problems

Engineers first begin with an analysis of the problem and the goal to be achieved. Importantly, this requires a systems approach. A 2014 report commissioned by the Royal Academy of Engineering identified systems thinking as one of the key ‘habits of mind’ of engineers. Whether designing a health app or delivering Crossrail, engineers must define the boundaries of the system to be addressed, and consider all the contributing elements and their interactions. This is because, in complex systems, a change to any one element will have a knock-on effect on others.

Child obesity is a similarly complex problem, where any intervention is unlikely to have a linear effect. An engineering approach would, therefore, seek to analyse the system and the interacting elements within it before identifying potential areas for intervention. This may include the needs and behaviour of children, parents and teachers, food consumption, activity levels, information provision, transport infrastructure, access to play space, and interaction with other public health goals. Indeed, the Government Office for Science created such a map in its 2007 Tackling obesities report.

A systems approach is also important to make sure potential synergies are identified – making interventions more effective – and unintended consequences are mitigated. For example, reducing road traffic to encourage cycling may also improve air quality, with further benefits for public health. In contrast, improving walking routes may actually increase the accessibility of fast food outlets, and have other unintended consequences.

A second key element of an engineering approach is careful design that is based on good understanding of the people affected by the intervention, including their needs, motivations, constraints, behaviours and diversity. For example, an intervention to address child obesity that promotes stair use in public buildings must also make sure that users with mobility problems are not excluded or isolated by the intervention. Once users’ needs are understood, engineers will undertake an exploratory and iterative design process, developing a range of interventions that can be tested or piloted, for example in ‘living labs’, prior to further design modification.

Cost effectiveness is also a consideration in this process, so evidence on current and predicted costs of the problem would be incorporated into budgets that could be better spent on prevention. This engineering design process is exemplified in a study by Rogers et al (2010 UbiComp’10, Denmark) exploring whether our buildings could affect behavioural choice – in this case, deciding to use the stairs or elevator. The research team first took time to study the existing environment and how users interacted with and made decisions about using the stairs or elevators.

Based on this, they designed three ambient environment interventions including interactive displays and lighting patterns. Before implementation, these concepts were tested with users through semi-structured interviews, and feedback was incorporated into the designs. The interventions were then piloted in the building and a range of data was recorded, including physical changes in user behaviour, behavioural observation, and subjective user opinion. This range of data was used to evaluate the interventions and select a preferred option. This example emphasises the exploratory and iterative process of engineering design, but also highlights different types of evidence engineers use.

What constitutes evidence for engineers?

As outlined in this example, engineers can draw on a wide range of evidence to evaluate whether an intervention works, and the nature of this evidence will vary by sector and branch of engineering. Perhaps one of the most rigorous exemplars of evidence use in engineering is the development of a ‘safety case’ in safety critical industries. In safety critical projects, such as the development of an aerospace engine or a chemical processing plant where overall outcomes may not be readily tested, engineers are required to develop a safety case to demonstrate to regulators that all relevant hazards have been considered and processes put in place to protect against these.

This takes the form of a structured argument supported by a body of evidence that can come from a variety of sources. For the development of an engine, for example, this may include modelling and simulation data, materials analysis of individual elements, testing of prototypes, and validation and verification of data. Continuous monitoring over the lifetime of the product is also key. There are a range of benefits to developing safety cases, including the integration of diverse evidence sources into a single coherent argument, facilitating communication among stakeholders, and making assumptions about the project explicit.

In the context of child obesity and public health, the link to such assessment of risk may not be obvious. However, the principle of making decisions about interventions where the overall impact cannot be readily tested is very relevant. An engineering approach is pragmatic and makes such decisions based on a coherent risk-based argument developed from a diverse body of evidence. Engineers working on transport infrastructure, for example, may develop interventions drawing on local stakeholder engagement and user opinion, modelling studies of traffic and pedestrian movement in the area, and National Institute for Health and Care Excellence guidelines on physical activity and the environment (based on a range of studies but with an emphasis on RCTs).

In another example, engineers developing a health app to promote exercise may bring together data on the quality and security of the software, plus opinion polls or social studies to gauge the needs and habits of the target audience, as well as pilot single-arm studies and RCTs, to develop their product. Engineers draw on existing and real-world data wherever possible. Empirical studies will be conducted only where existing evidence is considered insufficient. Key evidence for informing an engineering response to child obesity will therefore also integrate real-world ‘big data’ on population health, including behaviour, activity levels, health data and so on.

Together these different sources of data may suggest that certain designs, such as a particular layout of walking or cycling routes or a particular app design, would be most likely to achieve the desired outcome. When implemented, continuous monitoring and evaluation could be undertaken to see how the intervention changes behaviour in practice. In turn, this data would support the improvement of models and simulation tools that could be used for further studies.

In summary, there are many types of evidence used in engineering. However, common engineering approaches to tackling problems include taking a systems view of the problem and intervention; making sure design is centred on the end users (including consideration of inclusion and cost efficiency); and maximising the chances of success through proactive risk management. The use of safety cases is one exemplar of the pragmatic use of evidence in engineering, drawing on a diverse body of evidence to develop a coherent risk-based argument. These ways of working could hold key lessons for addressing the complex challenge of public health – not only in the approach itself, but also in facilitating close collaboration with experts from other fields.

They are the questions we so often hear: what works to reduce childhood obesity? What can we do? While answers to these questions vary, to date they’ve largely been about offering up evidence of specific actions: a sugar tax, front-of-pack labelling, interventions in schools, banning fast food takeaways, teaching cooking skills.

Proponents of each of these approaches argue in their favour on the basis of the evidence they have. Yet even where positive impacts of these actions are shown, questions can be raised about what constitutes sufficient impact. If a sugar tax is associated with reformulation and lower consumption, that’s good impact, right? Well, it’s not enough for people who want to see 100% proof that obesity has been influenced.

To be fair, there has been an important shift in this dialogue. Innovations such as the ‘systems mapping’ in the government’s much-cited Foresight report on obesity gave people the confidence to say: lots of things are needed to tilt the system against obesity; there is no single magic bullet, it’s a complex system, and we have to be patient and not expect immediate impact on obesity. The trouble is that policymakers still need to make specific choices about what to do – and when policymakers make proposals they are constantly confronted with the argument that there is inadequate evidence the proposed policies will work. So we are back to the beginning again – what works?

How can the discipline of food policy help?

Food policy is a young discipline. Part of what we do at the Centre for Food Policy at City, University of London – and part of my own preoccupation before I joined in 2016 – is to define that discipline. We take a progressive view. This means we see food policy as extending way beyond just one aspect of food (such as health or agriculture), encompassing all the policies that influence and shape the food system – and how and what people eat – from farm to fork. It means we place food system problems – obesity, malnutrition, poor livelihoods, exploited work, environmental damage and climate change – in the context of the interconnected systems that create them. For example, if we look at overconsumption, our systems reasoning helps us view it not just as a matter of individual people eating too many calories, but as a result of the way the whole system encourages overconsumption. This in turn has other impacts, such as climate change. And finally, it means we take an interdisciplinary approach.

What would constitute evidence in the food policy discipline?

For these reasons, a core aspect of gathering evidence in food policy involves asking and answering questions about how systems work: the food system, the policy system, and any system that affects people’s relationship with food. This can illuminate many aspects of what effective obesity policy would look like. Let me illustrate with three examples of evidence that would lead us to come to a judgement about what policies to recommend.

The first type of evidence we seek is how the system influences the problem – and how the system is in turn influenced by efforts to address it. For example, once we start to study the system, we can see a disconnect between health and the way the food system currently operates. We can see that food supply chains are a marvel of efficiency that create economic value – but also that they respond to incentives to add value that are not related to health. For example, more economic value can be created from grains if they are highly processed for use as de-germinated flour, animal feed, sweeteners and oils used in refined, manufactured foods, rather than simply kept as wholegrain, which we know is better for health.

This is evidence of misalignment between economic and health goals. One cannot do a randomised control trial of conflicts between goals, but it has profound implications for how obesity is addressed. If economic success leads to obesity, our battle to reduce it will be all the greater. Thus, the solutions we recommend should also be about how the economics – or any other relevant aspect – of the system can be changed. This in turn means we must gather evidence from the people in the food system who drive and respond to these economic incentives.

In the other direction, obesity policies have implications for the system. Front-of-pack nutrition labelling presents a very straightforward example: while the impacts on consumers are debated, one clear and consistent outcome is the way manufacturers in the system respond by improving the formulation of their products.

The second type of evidence we seek is how policies work. This involves understanding the mechanisms through which polices affect the system, including how people in the system respond to them. Let’s take the case of action in schools on obesity – a good example of the need for different disciplinary views. A straightforward policy is to improve the nutritional quality of foods offered in schools. From a public health perspective, this alone would be a simple win to get children eating healthily. But if we add the behavioural psychology perspective, we may find that teenagers respond by eating more of the restricted foods at home or on the way to or from school, owing to learned habits and preferences. Others, however, will accept the new regime, and value it.

If we then factor in the sociological perspective, we might find teens rebelling against the restrictions by ‘trading’ banned foods to earn a form of status, and food service managers rebelling because they become worried that children are now eating too little. All these things affect whether the policy will achieve its goal of advancing long-term improvements in the things people eat.

By taking an interdisciplinary approach to examining how policies work (and do not work), we can identify how to design them to be more effective, such as including measures to help young people to enjoy and value healthier food. Importantly, it also enables us to be more realistic about what we can expect their effects to be (necessary for the design of quality evaluations).

The third type of evidence we seek is about how people affected by the problem experience the system. We need evidence of how they experience the barriers and challenges to eating well, based on the realities of their lives. Take the example of food price policy. A lot of evidence indicates that people experience the food system though food prices: healthy food baskets are commonly too expensive for people to afford. This is often proposed as a primary reason for obesity among the poor – there’s a plethora of evidence that people respond to pricing. A fully person-centred view of the system goes beyond that to identify other parts to the equation. Missing these would lead to policy being rendered less effective. We might learn, for instance, that people find ‘welfare’ – such as vouchers designed to make fruit and vegetables cheaper – stigmatising. We might learn that some people don’t buy fruit and vegetables because of the time needed for preparation or fear that kids won’t eat them explaining the attractiveness of the convenience of biscuits for breakfast. Seeking to understand people’s lived experiences of a problem could help deliver policies designed to address the full range of core causes, not just the ones for which the evidence is easier to gather.

Recommended mechanisms and tools

So what does this mean for the mechanisms and tools we would recommend to address child obesity? The first would be to take a very careful approach to designing policies that take into account the people of the system, and how they respond to policies. The second would be policy coherence and integration: putting governance mechanisms into place that ensure policies across sectors are all pointing in the right direction for obesity prevention. The third would be to take a person-centred approach to defining the challenges and solutions in the system, solutions that engage effectively with the communities most affected by the problem. These three approaches are not policies per se, but are ways of reasoning about and doing policy. It’s not just what we do, it’s how we do it.

Do people turn up to meetings? Do they commit to action? Do they meet those commitments? And do those actions, viewed objectively, make a difference?

Those are among the key questions I consider important in determining whether an initiative will have impact. The answers constitute evidence in the City of London business context. Although we have not yet sought to apply this approach to tackling childhood obesity, I believe it might add value also in that context.

As an example, the City Mental Health Alliance (CMHA) management team used the answers to these questions, among other criteria, to determine whether the initiative is worthwhile. We used these questions to see whether there is justification for the investment of time and money that we and our members have made in getting it off the ground, and sustaining and growing it over five years.

Our journey began with an informal chat between three individuals, all with busy, City-based day jobs and responsibilities for health and wellbeing in our respective organisations. All three organisations formed part of the food chain of City business – each was a provider and recipient of services. Based on initial discussions with their leaders, all recognised the importance of a healthy workforce; all blamed businesses in other parts of the supply chain for the long-hours cultures they ‘had to have’, and the consequently higher risk of ill health among our people; and all were acutely aware of the stigma attached to mental ill health and the challenge it presented to changing the status quo.

So we decided to get a few more City business people around the table, supported by real experts in mental health from Mind and Mental Health First Aid England. We did not wait for any evidence other than the views of the senior leaders. There was no statistical analysis, no randomised controlled study. We launched CMHA based on conversations with senior people and the enthusiasm of a small group of people who believed things could and should be improved.

Our vision is a healthier work environment in the City. We aim to achieve this by reducing stigma, improving mental health literacy and identifying (and encouraging the implementation of) practical steps that City businesses can take to improve people’s health – both mental and physical.

We do this in several ways. Firstly, by providing forums for senior leaders to interact on mental health-related topics. This is a key distinction between the CMHA and other business and mental health organisations and something which, in a recent consultation exercise with those leaders, they confirmed they still value. Secondly, by supporting senior City business people who want to share their stories of mental ill health (and how, in most cases, they have recovered and gone on to achieve even greater success). Thirdly, by collaborating on such initiatives rather than competing, both among our members and with other like-minded organisations. And last but not least, by acting as the voice of the City on mental health.

Has it worked? Against the criteria set out above, yes – at least to some extent – although we recognise there is still much to be done. Chairs, chief executives and other City business leaders came to our initial meetings and have continued to turn up on a regular basis. They have committed to take action: to get mental health onto the company board agenda, to support the great work their HR teams are already doing, and to encourage their peers and colleagues (and themselves) to speak more openly about their own mental health challenges. They are taking action on all these fronts and more.

And these City business leaders (by renewing their membership and complimenting the work we are doing) and the outside world have said it has made a difference. For example, CMHA was identified in a Lancet article on 7 October 2016 as an example of how business can contribute to the creation of health rather than sickness – providing the objective view to which I referred at the outset.

Have we avoided requests from members’ purse-string holders (their chief financial officers) for hard(er) evidence that they have obtained a good return on their investment? No. Do we recognise that more concrete evidence of what works and what doesn’t would help? Yes. (Having been trained as a biochemist and worked as a lawyer for the last three decades, I recognise the value of evidence.) But have we allowed the lack of such hard evidence to be an excuse for inaction? No. We rely instead on our personal conviction that it is the right thing to do, reinforced by regular feedback from our members and by positive, encouraging messages from independent people whose views we (and others) respect.

We have built an organisation on the back of the personal passion and commitment of a few individuals, with enthusiastic support from experts in the relevant field and seed funding from the three founder members, plus subsequent income from membership fees. We have benefited from volunteer support for management and administration, and from the societal shift we have all seen in recent years in relation to mental health.

Can this approach be used to help tackle childhood obesity? Experts in that field are obviously better placed than me to say. But from a layman’s perspective, I believe they can – no doubt in combination with other conventional or innovative approaches.

Success clearly cannot be guaranteed. But what’s the harm in giving it a go? What’s the worst that can happen? And the best?

Julie Critchlow is not a name that immediately rings a bell for many people. But in 2006 she gained infamy as one of the parents who dared to defy celebrity chef Jamie Oliver and criticise his healthy school dinners campaign. Jamie Oliver initiated a programme in Doncaster to increase the quality of school dinners and decrease the waistlines of children usually served with Turkey Twizzlers and other such options for lunch. Meanwhile, Ms Critchlow was filmed smuggling pies, burgers, chips and fizzy sugar-laden drinks, all considered contraband by the chef, through the school gates. She accused him of starving her children and he branded her a ‘big old scrubber’. She was also called ‘the worst mum in Britain’ by the national press.

Five years later, the Daily Mirror followed up on the Critchlows and reported that all the family, including the children, had been recently classified as clinically obese. Despite this diagnosis, Julie Critchlow insisted ‘my kids are living proof that a good British diet – including chips, mash, sausages and bacon butties – helps them turn out just fine. They are happy, beautiful and have no serious health problems.’

Why are behavioural insights relevant?

Food, of course, is one of many contributory factors to childhood obesity. Other factors include physical exercise as well as attitudes and lifestyles initiated early in childhood. This school dinners story is useful in demonstrating not only how highly emotive the subject is, but also the enormous chasm between different interpretations of what counts as good food, what is healthy, whose opinions count and what constitutes a good parent. Clearly, food is tied to national identity, ideas of familiarity and of caring. However, if a reversal in childhood obesity statistics is to be achieved, interventions need to be predicated on gaining insights to understand these behaviours and ways of bridging the chasm of beliefs constructively. Such insights are essential.

A sociological perspective explores the phenomenon of increasing levels of childhood obesity by illuminating how it is interpreted across a range of different of social, economic, racial and cultural groups. Sociology invites us to make connections between individual behaviour (for example, a clinically obese child or parents who feeds their children high-fat foods) and their community and societal values and structures. For instance, contemporary British society places a premium on children being happy. For some parents the current public health message of a low-fat, high-fibre diet alongside regular exercise is incompatible with their socially informed idea of what it means to have a happy child. In turn, these notions of happiness as a child become ingrained in adults.

One way of applying a sociological perspective would be to gather insight into parents’ views and perceptions of childhood obesity, and ask parents what they think are the main barriers to achieving both a happy and healthy child. This could then be compared and contrasted with the views of professionals working with children, in order to identify areas where interventions could be targeted most effectively and with the buy-in of these different groups.

How can a holistic approach help avoid stigma?

A sociological perspective on childhood obesity regards it as a socially constructed problem where food consumption is just one of many causal variables. Childhood obesity is a very sensitive subject. To classify a child as being obese can mean giving them and their parents (or carers) a stigmatising label. For these reasons, a sociological study of childhood obesity would have to be nested in a more holistic examination of childhood wellbeing. This would provide more comprehensive insight into factors that play a role in obese adults. Let’s imagine how such a study would work.

Healthy and happy children: how to design a sociological study

A sociological study of childhood obesity would involve two different groups: parents and professionals. The first group would be made up of parents randomly selected from an area known to have high levels of childhood obesity – including from a range of different social, economic, racial and cultural groups. The aim would be to focus not only on parents of children deemed obese, because, for reasons shown earlier, they might not recognise such a classification as reflecting their child’s status (even if clinically established), and such negative labelling might be unhelpful. Rather, such a study would seek to identify factors that might contribute to children becoming obese as adults by looking at attitudes and practices related to children’s health and happiness in general.

Gathering the perspectives of parents

Parents would be surveyed to explore why some children (in general) might become obese adults, aiming to capture their views on food, nutrition and exercise.

Through a focus group, parents’ understanding and beliefs would be explored in more depth. Factors which they consider important in creating happy and healthy children would be listed and ranked, with those relating to health and nutrition drawn out. Parents might be asked to discuss why they think that their area has been classified as having high rates of childhood obesity, and what they perceive as challenges to children not being obese.

Parents could be asked to discuss a range of foods and activities that are deemed healthy to gain insights into what they consider are the barriers to children having access to them in their area. Finally, they would be asked to list their ideas for solutions to issues related to childhood obesity. These factors could then be ranked in order of importance, to capture what is considered the most achievable in creating happy and healthy children.

Gathering the professional perspective

The second study group would be made up of a random selection of health and youth professionals (including GPs, teachers, youth workers and sports coaches) from the same area – and again from a range of different social, economic, racial and cultural groups. These professionals would be surveyed in the same way as the parents, and would participate in a focus group based on the same types of questions.

Sharing views

Taking the results from each of the exercises and sharing them with the other group will help identify priorities for action. The professionals would be able to gain insights from parents to identify areas of similarities with their own conclusions, and help decide where potential interventions might be targeted. The parents’ views on any interventions proposed by the professionals would be crucial in understanding how to implement them successfully.

Benefits of the sociological approach

The results of a study like this could form the basis of further work to track changes in social norms, perceptions of barriers and ideas around childhood obesity. However, most importantly, such a study would provide insights into different views which would then become important evidence in understanding why health promotion messages are often not aligned with lay ideas about what makes a happy and healthy child. This evidence could then inform interventions aimed at addressing the barriers to healthy lives identified by parents and professionals alike.

Complex health problems such as childhood obesity confound traditional ‘scientific’ models of evidence-based policy because the dynamics of complex systems – and not single factors or agents – determine their causation. Recent public health scholarship has argued for the use of complexity-consistent research methods that respond to this conceptual shift to better inform public policy. In this essay we go further, arguing that tackling complexity requires evidence to be created and used, not just in public policy, but throughout the ongoing management of public services and interventions. We present a model of evidence within public management that reflects this view through the dynamic creation and use of evidence by practitioners in social learning systems.

Evidence, public management and obesity

Evidence currently informs public management practice in two ways. Firstly, alongside the rise of evidence-based policy, public management has positioned itself as a discipline of implementation, or evidence-based public management (EBPM). This has involved using metric-based performance management, audit and inspection mechanisms to enforce fidelity to a pre-conceived ‘best practice’, itself assumed to be informed by a reliable body of scientific evidence.

The UK government’s 10-year obesity action plan adopts this model by attempting to regulate the behaviour of public agencies according to best practice. For instance, public bodies are encouraged to adopt Government Buying Standards for food and catering services, while schools are invited to adopt the updated School Food Standards and deliver at least 30 minutes of physical activity for every pupil each day. Public service delivery is considered just once within the strategy, as a commitment to skill up health care professionals to discuss nutrition and bodyweight with families. Even here, however, the intention is to make sure central evidence-based standards are more closely followed.

EBPM fails in the myriad of areas of public and social policy where unambiguous ‘scientific’ evidence is not available and best practice is uncertain. The response within public management has been to adopt forms of outcomes-based public management (OBPM) – including payment by results schemes in commissioning, league table approaches among providers, or results-based accountability in service management. Here, performance incentives are tied to the production of evidence of impact on predefined metrics. For example, the use of payment by results methods in commissioning within the NHS has been expanding since the 2003 NHS Plan, covering 30% of the NHS budget in 2012, and more recently expanding to mental health and community services commissioning.

OBPM differs from EBPM by focusing on the creation of evidence, rather than its utilisation. It is important to note, however, that both approaches adopt the same standards of evidence as traditional evidence-based policy and evidence-based medicine. Both routinely call for ‘objective’ scientific methods like randomised control trials and other experimental methods, while diminishing the validity of personal experience, in-depth qualitative methods, and contextualised evidence.

Dealing with complexity through public management

What both EBPM and OBPM ignore is that all societal outcomes – including public health problems like obesity – are not created by individual policies or service interventions, but emerge through the dynamic and unpredictable interaction of biological factors, personal decision making, multiple service agency interventions, and broader social determinants. Public health outcomes are therefore complex on several grounds:

• causally, since they emerge through ensembles of interacting mechanisms across multiple nested systems
• dynamically, since changes in individual, cultural, economic, or technological factors co-evolve dynamically and unpredictably
• experientially, since individual conditions, preferences and local contexts can vary significantly from person to person.

Policies and interventions must therefore respond to enormous variations between individuals and local contexts, which themselves change unpredictably over time. Yet the model of evidence that underpins and validates EBPM and OBPM is intrinsically at odds with such a world view. The experimental and statistical methods prized within scientific evidence ‘hierarchies’ infer causation from aggregated correlations between variables, and in the process strip away the complexity of lived experience and the contexts with which policies interact to shape outcomes. Experiential knowledge and qualitative insight meanwhile – seen as subjective and unreliable in a scientific model of evidence – become essential in making policies relevant to the varied and rapidly changing contexts into which they are deployed.

Meaningfully addressing complexity requires approaches that adopt a new complexity-friendly public management paradigm. This operates by:

• increasing the capacity of local actors to adapt to achieve an agreed purpose
• creating the space for local actors to develop bespoke interventions, based on a deep understanding of client needs and local context
• creating learning environments for local actors to create and use evidence contextually, and inform judgements within a broader system
• ensuring this system is healthy – there is a shared purpose, the necessary actors are sufficiently connected, and trusting relationships exist to encourage the sharing of errors and reflective practice.

In recent years, public management practice has demonstrated ways of engaging meaningfully with this paradigm. In public health, quality improvement initiatives have put local actors in charge not just of implementing evidence, but of creating and sharing it. In social care, personal outcomes approaches like Cook and Miller’s Talking Points respond to the variation in causal pathways to effective care by negotiating roles between providers and users in pursuing shared outcomes. In the field of community nursing, the Buurtzorg approach has used small self-managing nursing teams, freed from narrow performance targets, to respond quickly to fast-changing individual needs of their service users, with promising results. Such arrangements bear conceptual similarity to what Bawden describes as ‘critical social learning systems’ – boundary-spanning networks of practitioners committed to open reflection on practice.

The meaning of evidence within a complexity-informed public management

The approach of social learning systems upturns the traditional evidence hierarchy. It makes experiential evidence – and not just objective ‘scientific’ evidence – essential to informing effective service responses. This recalls Michael Lipsky’s conception of ‘street-level bureaucrats’. However, beyond merely re-interpreting evidence-based policy, front-line practitioners become essential in creating locally effective policy by negotiating the balance of scientific and experiential evidence. Since causation in the context of health outcomes cannot be fully understood in the aggregate, the significance of this role in creating and deploying evidence becomes critical in the management of complexity.

Calls have been made in public health for a ‘real’ evidence-based medicine that responds to the lives of service users. While having merit, such ambitions cannot be achieved by treating complex health outcomes like childhood obesity as matters for resolution through policy change alone. The causal, dynamic and experiential complexity of health outcomes can only be resolved by engaging those involved in public management in the creation of locally appropriate evidence. However, this involves a new model of evidence within public management itself, to move beyond the scientific objectivism of both EBPM and OBPM, towards the negotiation of scientific and experiential evidence within social learning systems.

The designer positions the headset over my eyes and the room disappears. She places plugs in my ears. The sound of her voice, clear just seconds before, becomes distorted and distant. The noises surrounding us – people talking, children screaming, phones ringing – meld into an undifferentiated roar. I feel disoriented and vulnerable. Frankly, I feel afraid. I’m about to comment on this when the designer asks me to open my mouth. She inserts an oddly shaped lollipop. The taste isn’t bad, but the shape stretches my mouth and restrains my tongue. I try to speak, but can only grunt. The roar in my ears is relentless. My eyes see only blurred silhouettes surrounded by uncomfortably bright colours. I feel trapped. After a few seconds, I remove the headset.

When my vision returns I see the designer. She wears the nervous smile of someone who knows she’s subjected you to something uncomfortable, but for a good cause. The designer’s name is Heeju Kim, a graduate of the Royal College of Art in London. I’ve been trying out her graduate project, called Empathy Bridge for Autism, which is a set of tools that disturb the senses. The tools expose the user to the hypersensitive sensory environments in which autistic people live – its aim is to increase understanding and, eventually, inspire new forms of treatment.

I discovered Heeju’s Empathy Bridge for Autism while organising the Global Grad Show, an international exhibition of graduate design and technology projects that I curate each year. Heeju’s was just one of more than 100 works in the show, which all shared a common spirit of creativity. That spirit – empathy combined with imagination and technical rigour – informs the best design. As a curator, my job is to capture that spirit and communicate it to the public, many of whom are unfamiliar with, and sometimes openly dismissive of, the value of design.

What is curating and how does it relate to child obesity?

There are many kinds of curating – online and offline – but I focus on the most traditional form: namely creating exhibitions in galleries, museums and conferences. Global Grad Show is one such annual exhibition, and provides a useful illustration of how a curator marshals evidence and cultivates an atmosphere of curiosity around a given subject.

Global Grad Show features inventions from the world’s leading design and technology schools. The 2017 edition comprised 200 projects drawn from 92 universities in 43 countries.

All the projects exemplify evidence-based design. This can be illustrated through the development of a product called MoonPads – a system of interactive smart-mats developed by a multidisciplinary group of US-based engineers, industrial designers and business strategists at the Rochester Institute of Technology (RIT) in collaboration with the Al Sigl Community of Agencies (a US network of organisations that provides services to people with special needs).

Like many research-based designs, the MoonPads system was developed in three phases: discovery, concept development and user testing.

During the discovery phase, two RIT designers observed daily activities at a children’s centre that supports young people with autism, Down’s syndrome and cerebral palsy. They then defined a project brief: to design an affordable, flexible system for guiding distracted or overstimulated children in daily activities. In the concept development phase, the team created and tested prototypes, developing a system of interactive mats constructed from soft silicone. The mats use lights, sounds and vibrations to engage and direct children through activity-based therapy sessions. With this working prototype, the project then entered the user testing phase. During this testing phase, new uses are often discovered – for instance, sets of MoonPads were sent to a hearing and speech centre and were found to show great potential as an aid to help children develop motor and cognitive skills.

How does evidence inform design?

Successful designers rely on a unique combination of rigidity and flexibility that allows them to consistently and almost obsessively attempt to refine their work, while also remaining receptive to outside input. The design and curation process is inherently able to absorb contradictory evidence. We see failure as provisional and instructive. Once a design is in the public domain, the opportunities for inventing new applications radically expand. Although originally inspired by autism, the playful, movement-based approach of MoonPads makes the system relevant to obesity and many other public health challenges.

At the Global Grad Show, I witnessed a group of schoolchildren invent a game using these soft silicone MoonPads. The product had been designed to be controlled by an app, which wasn’t working as there was no wifi connection. However, the children discovered through vigorous trial and error that if they applied enough pressure to these MoonPads they could produce sound and light without using the app. The children then spread out the MoonPads on the floor and jumped on them to synchronise the sounds into a simple melody, thus transforming the intended use of the product. One of the designers was stood next to me in the tent, and she looked positively euphoric at the transformation that had just taken place.

How do design curators approach public health challenges?

Design curators are uniquely qualified to contribute to conversations around complex issues in need of fresh thinking, such as childhood obesity. As a profession, we aspire to create experiences that stimulate innovation and challenge mindsets. When we design and curate, we try to help people by intriguing them and then inspiring them.

In the case of child obesity, I would start by scouring the world for ideas, products and prototypes that provide a new perspective on factors influencing obesity. This process would be entirely open – gathering raw material with as many inputs as possible. Next, I would establish a set of criteria by which to assess the material. In the case of an exhibition related to public health, these could be:

• originality of the idea – projects that introduce a product, service or experience that is not currently available elsewhere.
• social impact – projects designed to directly benefit social, medical or environmental causes.
• international relevance – projects that can have an impact beyond the specific context for which they were created.
• feasibility – projects that can be produced in a straightforward and affordable manner.

This assessment would be made by a panel of judges representing the assorted partners necessary to take a project from a prototype into the public domain. Each of these experts would be asked to apply critical pressure to the works according to his or her area of expertise. Each potential exhibit would be rated on a scale of one to five, with the highest scoring projects selected for the show.

Once an exhibition’s content is selected, the challenge for the curator is how to communicate it – through text, graphics and atmosphere to cultivate an environment of curiosity, in which visitors feel interested and empowered. This is achieved most effectively by emphasising what a work does, rather than simply what it is. Heeju’s Empathy Bridge for Autism did this to devastating effect, and the experience changed my perception of autism forever.

This visceral, revelatory audience experience is the curator’s ultimate goal. The best exhibitions change lives. They fascinate and frighten and motivate. They provide an open stage on which to demonstrate that issues like childhood obesity arise because of multiple factors – and require solutions from unconventional sources. Designers can offer more than products, concepts and experiences that address childhood obesity – they can also provide the research-driven, user-focused methods that create them.

Social psychologists are interested in the psychological processes that link the social and the psychological. The discipline is eclectic in its approach to data collection, employing both qualitative and quantitative methods. Respected evidence in social psychology is that which is collected from human subjects, and a strong study design is longitudinal – one that tracks people across time to document enduring and sustained changes in behaviour.

Sometimes psychologists use an experimental or quasi-experimental approach, comparing those who have experienced a particular activity with those who have not. Such experiments allow psychologists to comment on factors that might cause phenomena such as obesity. Yet some real-world factors cannot be tested through experiments. For example, we cannot randomly assign children into groups where only one group is breastfed. And because breastfeeding preferences can co-vary with existing group memberships (such as socio-economic class, ethnicity or family history), a quasi-experimental approach creates further challenges. Social psychologists, however, think these social and cultural groups are important: rather than ‘control for them’, we explore their role and effects.

The role of context in social psychology

The social psychological approach sees people as rational actors responding to their context and cultures. Social psychologists are interested in the nature and causes of individual behaviour and how it is determined by social situations and social contexts. We are interested in situation-specific social effects on behaviour (such as situational effects on children’s eating of sweet treats) and in how social and cultural contexts (my sense as a woman of the cultural appropriateness of breastfeeding, for example) – referred to as group processes – impact on health and social behaviour.

For these reasons, evidence is accumulated by assessing people’s group memberships and their ideas about related social identities, and how these memberships act to support or undermine measures of health and wellbeing. Regarding health, a large body of evidence shows that cultural context and group processes influence individual psychology and, through this, behaviour and action across a range of dimensions in adults and children. These include snacking, food preferences, interest in exercise and sport, norms around BMI, blood pressure and cognitive function. Social psychologists are also examining how, as group members, individuals understand and position representations and concerns about obesity, as well as associated health messaging and efforts to change diet and exercise behaviour.

The social identity approach to health

One important approach to understanding child obesity in social psychology is known as the social identity approach to health. A key assumption is that group memberships, and the associated identities they confer, are intrinsically linked to health. As a rough rule of thumb, if you don’t belong to any groups but then join one, you cut your risk of dying in half during the next year. And though we increasingly appreciate that group memberships can be a ‘social cure’, the idea that we can use groups to support health is new.

To understand the phenomenon of child obesity, this approach moves away from the operationalisation and management of individual-level behaviour related to weight, exercise and diet. Habits such as diet and exercise can be seen as everyday enactments of group memberships. Furthermore, habits that are enactments of important and valued group memberships are those that are most likely to be resistant to change. So, if eating crisps and drinking beer are linked to group membership, they will be enabled regardless of their individual level, health-damaging implications. In this way group memberships (eg Londoners, northerners) can be more important in shaping our health behaviour than any personal attribute.

The social curse and the group norm

In the past, some groups have been seen as damaging to both social cohesion and individual health. Thus, some social identities may be ‘a social curse’. In relation to obesity, this social curse can be seen in research relating to people’s understanding of a healthy BMI. Studies from the US, for example, have shown that the idea of ‘normal weight’ varies across socio-economic class groups and can be very different to standard medical and health definitions. These studies show that norms around weight spread through particular social networks, in part because of a shared understanding among those groups of what normal weight represents. Initiatives that aim to get people to a healthy or normal weight therefore need to be defined using the norms of the social groups they are targeting. Encouraging people to be thinner than this group norm is likely to be resisted and may even be seen as nonsensical advice from elites disconnected from the reality of ordinary people’s lives.

The importance of belonging

Membership of groups and their associated identities also give us a sense of belonging and are a salve against loneliness. Recently an approach known as Groups 4 Health has been trialled to support those affected by mental health problems and substance misuse. This intervention directly targets distress associated with loneliness and social isolation by offering skills and confidence for people to increase their social connectedness through membership of a group – namely a Groups 4 Health intervention group. The active ingredient for the therapy that drives improvements in mental health appears to be the subjective sense of belonging that is associated with feeling part of a group. So this approach sees groups as a potential medium for altering behaviour, and offering support and advice to change health habits.

It is interesting to note colleagues in rehabilitation sciences have for many years noted the value of group-based approaches to physiotherapy, for example. Rehab and exercise programmes are more likely to be sustained when group connections are facilitated beyond the lifetime of the intervention. While we have accumulated evidence using qualitative methods to suggest the value of this approach, large-scale longitudinal evidence of its value remains limited. Based on this knowledge, a social identity approach to health might suggest that we could address child obesity by harnessing groups in support of health.

Exercise initiatives that emphasise participation and the benefits of belonging, at the expense of performance and competition, are likely to have wide-reaching benefits for tackling childhood obesity. These interventions need to be attentive to gender, ethnic and socio-economic class sensitivities and must work with valued group memberships to design activities that can be embedded and sustained by groups themselves. Cookery groups have similar potential. These groups would have to work with ethno-religious identity-based norms around food, while also developing acceptable and positive norms around meal preparation. Again, the nutritional skills covered would have to be sensitive to the concerns and practices of different social and ethnic groups – effectively working with existing group allegiances.

Responding to group needs

In all these groups, it is essential that the skills offered respond to perceived concerns and demands of the group, rather than focusing on a public health concern about child obesity. The latter can be variously interpreted as pathologising women, the poor or minority ethnic groups. And cookery or habitual practices to support health need to emerge from the knowledge and expertise within these groups, rather than be perceived as offered by those outside the group. Examples abound of well-intentioned exercise and dietary advice being poorly received by the target group because of the perceived position of the adviser.

In conclusion, individualised understanding of health and human behaviour has reduced the visibility and importance of the role of social groups in determining health. Group membership and identity are powerful determinants of behaviour. Harnessing existing groups or creating new groups in support of health is a potentially important avenue for tackling child obesity.

Sociologists look to social structures to explain why people hold certain values and live particular kinds of lives. While acknowledging people have individual preferences, our theoretical tools predispose us to consider how institutions and conventions, alongside family and friendship networks, constrain and enable various forms of social action. Sociologists seek to understand how the interplay of different social relations between groups and individuals influences life outcomes (often focusing on the vulnerable or socially excluded). Sociology is not dominated by a single theoretical paradigm nor a set of methodological tools. But it does pay particular attention to how social outcomes differ (on average) across genders, classes and ethnicities with an eye to explaining the social inequalities it uncovers.

How does sociology affect policy?

Sociological thinking has had a profound influence on policymaking in the UK. Peter Townsend and colleagues ‘rediscovered’ poverty in the 1950s and 1960s by arguing that living standards are relative to society: societal norms and cultural expectations shape what it means to be poor. Townsend’s work was crucial to the expansion of social security under Harold Wilson’s Labour government. Townsend also served on the original committee for the Black report, which analysed health inequalities since the Second World War.

In a different vein, Anthony Giddens’ description of third way politics – rejecting both socialism and neo-liberalism – grew out of research examining how economic changes at the end of the 20th century affected society’s norms and values. These ideas are not central to the discipline of sociology, but they are quintessentially sociological. They attempt to understand social life through an examination of social structures and institutions.

Such an approach can shed light on various social issues and is especially well-suited to examining the problem of childhood obesity. Children’s physical activity and dietary practices are almost never entirely their own choosing. Such practices do not emerge from reasoned decisions regarding children’s own preferences. Instead, they are shaped by a series of layered social structures that can include family characteristics (such as parental education and values), educational institutions (schools and peers, for example) and the built environment (including green space). These social structures are, in turn, shaped by society’s institutions and policies.

This layered concept of social action suggests the problem of childhood obesity is produced by a particular political economy – the way political, economic and social systems are assembled within society. Contemporary UK society is merely one specific configuration of these systems. Childhood obesity is therefore not only about choices and preferences. It is also connected to regulations pertaining to food production (such as the traffic light system for supermarket labelling), construction of housing (with areas for play and exercise) and content of school curricula. But these institutions and structures also affect behavioural practices of children through shaping cultures of symbolic value. These cultures communicate what types of social action are praiseworthy, normal and good – and, thereby, shape cultural attitudes towards the consumption of food, such as by suggesting that sugary sweets are a childhood treat or that consuming alcohol as a teenager is forbidden and dangerous. The smoking ban, for example, did not merely change the legal rules regarding where and when people can smoke, it also changed the social rules, further shifting our cultural values and norms.

How do sociologists perceive the limitations of RCTs?

This type of sociological lens also informs how we interpret certain kinds of evidence. Randomised controlled trials (RCTs) have become especially ubiquitous in policymaking because of the evidence they produce. Sociologists, however, tend to be sceptical that RCTs can tell us much about how to solve problems like childhood obesity for three reasons.

First, interventions studied using RCTs often assume that social action is an output that responds directly to factors such as food costs or information. Sociologists believe this view of the self is ill-suited to addressing problems like childhood obesity because it can overlook the structural, habitual and symbolic aspects of behaviour.

Second, the results of RCTs often can’t be generalised. Many sociologists expect an inverse relationship between effectiveness and generalisability, because to be effective an intervention would need to engage with contextual particularities; and, in so doing, may diminish the effectiveness of the same intervention applied elsewhere.

Third, there is a more fundamental problem with RCTs: they dramatically narrow the types of questions that researchers can effectively ask and answer. RCTs by their nature tend to intervene at the individual level because our statistical tools require large samples, and interventions presume malleability. Randomly assigning communities to an intervention is much harder and more expensive than randomly assigning individuals. In seeking to satisfy the demands of the RCT design, we inevitably drift towards individualistic ‘treatments’ rather than focusing on structural factors that may be more important. It is quite simply very difficult to examine or address the political economy of obesity using RCTs.

What is the value of natural experiments?

Of course, sociologists recognise the value of randomisation in generating convincing evidence. So they have increasingly relied on natural experiment designs to provide causal answers to sociologically interesting questions. Natural experiments occur when some change in the social world randomly assigns – or approximates random assignment – to an intervention and control group. They allow us to study phenomena that are often outside the control of researchers. They also have the advantage of being firmly situated in the real world, thereby more accurately reflecting how social interventions are implemented in practice.

Natural experiments have generated important insights into the political economy of obesity and gesture towards possible solutions for Britain. The introduction of a soda tax in Mexico created a natural experiment and is being examined to see whether such a policy may reduce obesity. Mexicans consumed fewer sugar-sweetened beverages and more water after the tax was introduced, suggesting a similar policy in the form of the sugar tax might work in the UK too. Another natural experiment study in Indianapolis found that building recreation areas reduced the average weight of children in those communities. Creating freely available spaces for physical activity in UK neighbourhoods where childhood obesity is highest may likewise reduce obesity over both the short and long term. Natural experiment methods have also been used to highlight how trade agreements (between the US and Canada, and between Vietnam and the World Trade Organization) may affect diets, potentially increasing obesity.

Which interventions and approaches do sociologists prefer?

When sociologists use RCTs they strongly favour interventions that reflect more complex aspects of the social and cultural context of behaviour. There is some indication that interventions that do so are more successful. For example, Football Fans in Training, developed by the University of Glasgow, targeted men’s obesity at football clubs in the Scottish Premier League. This intervention found entry points to a particularly disadvantaged community through close engagement with the social relationships of this group, working with (rather than against) those factors shaping social action. Developing contextually sensitive interventions requires the kinds of qualitative or ethnographic research that are so central to sociology and anthropology. These methods will be essential if we are to understand what would work well for children.

In summary, sociologists would focus on social structures and social conventions in tackling childhood obesity, but we would explore these structures through careful quantitative analysis and detailed qualitative work to illuminate how people understand their experience. In the short term, sociologists might address the problem of childhood obesity by introducing taxes on unhealthy goods and investing in sociologically informed RCTs. In the medium term, they would prioritise addressing the political economy of obesity through adopting carefully designed trade deals, regulating food production and expanding the availability of green space.