Sociological perspectives

Patricia Kingori, University of Oxford (Ethox Centre)
 

Julie Critchlow is not a name that immediately rings a bell for many people. But in 2006 she gained infamy as one of the parents who dared to defy celebrity chef Jamie Oliver and criticise his healthy school dinners campaign. Jamie Oliver initiated a programme in Doncaster to increase the quality of school dinners and decrease the waistlines of children usually served with Turkey Twizzlers and other such options for lunch. Meanwhile, Ms Critchlow was filmed smuggling pies, burgers, chips and fizzy sugar-laden drinks, all considered contraband by the chef, through the school gates. She accused him of starving her children and he branded her a ‘big old scrubber’. She was also called ‘the worst mum in Britain’ by the national press.

Five years later, the Daily Mirror followed up on the Critchlows and reported that all the family, including the children, had been recently classified as clinically obese. Despite this diagnosis, Julie Critchlow insisted ‘my kids are living proof that a good British diet – including chips, mash, sausages and bacon butties – helps them turn out just fine. They are happy, beautiful and have no serious health problems.’

Why are behavioural insights relevant?

Food, of course, is one of many contributory factors to childhood obesity. Other factors include physical exercise as well as attitudes and lifestyles initiated early in childhood. This school dinners story is useful in demonstrating not only how highly emotive the subject is, but also the enormous chasm between different interpretations of what counts as good food, what is healthy, whose opinions count and what constitutes a good parent. Clearly, food is tied to national identity, ideas of familiarity and of caring. However, if a reversal in childhood obesity statistics is to be achieved, interventions need to be predicated on gaining insights to understand these behaviours and ways of bridging the chasm of beliefs constructively. Such insights are essential.

A sociological perspective explores the phenomenon of increasing levels of childhood obesity by illuminating how it is interpreted across a range of different of social, economic, racial and cultural groups. Sociology invites us to make connections between individual behaviour (for example, a clinically obese child or parents who feeds their children high-fat foods) and their community and societal values and structures. For instance, contemporary British society places a premium on children being happy. For some parents the current public health message of a low-fat, high-fibre diet alongside regular exercise is incompatible with their socially informed idea of what it means to have a happy child. In turn, these notions of happiness as a child become ingrained in adults.

One way of applying a sociological perspective would be to gather insight into parents’ views and perceptions of childhood obesity, and ask parents what they think are the main barriers to achieving both a happy and healthy child. This could then be compared and contrasted with the views of professionals working with children, in order to identify areas where interventions could be targeted most effectively and with the buy-in of these different groups.

How can a holistic approach help avoid stigma?

A sociological perspective on childhood obesity regards it as a socially constructed problem where food consumption is just one of many causal variables. Childhood obesity is a very sensitive subject. To classify a child as being obese can mean giving them and their parents (or carers) a stigmatising label. For these reasons, a sociological study of childhood obesity would have to be nested in a more holistic examination of childhood wellbeing. This would provide more comprehensive insight into factors that play a role in obese adults. Let’s imagine how such a study would work.

Healthy and happy children: how to design a sociological study

A sociological study of childhood obesity would involve two different groups: parents and professionals. The first group would be made up of parents randomly selected from an area known to have high levels of childhood obesity – including from a range of different social, economic, racial and cultural groups. The aim would be to focus not only on parents of children deemed obese, because, for reasons shown earlier, they might not recognise such a classification as reflecting their child’s status (even if clinically established), and such negative labelling might be unhelpful. Rather, such a study would seek to identify factors that might contribute to children becoming obese as adults by looking at attitudes and practices related to children’s health and happiness in general.

Gathering the perspectives of parents

Parents would be surveyed to explore why some children (in general) might become obese adults, aiming to capture their views on food, nutrition and exercise.

Through a focus group, parents’ understanding and beliefs would be explored in more depth. Factors which they consider important in creating happy and healthy children would be listed and ranked, with those relating to health and nutrition drawn out. Parents might be asked to discuss why they think that their area has been classified as having high rates of childhood obesity, and what they perceive as challenges to children not being obese.

Parents could be asked to discuss a range of foods and activities that are deemed healthy to gain insights into what they consider are the barriers to children having access to them in their area. Finally, they would be asked to list their ideas for solutions to issues related to childhood obesity. These factors could then be ranked in order of importance, to capture what is considered the most achievable in creating happy and healthy children.

Gathering the professional perspective

The second study group would be made up of a random selection of health and youth professionals (including GPs, teachers, youth workers and sports coaches) from the same area – and again from a range of different social, economic, racial and cultural groups. These professionals would be surveyed in the same way as the parents, and would participate in a focus group based on the same types of questions.

Sharing views

Taking the results from each of the exercises and sharing them with the other group will help identify priorities for action. The professionals would be able to gain insights from parents to identify areas of similarities with their own conclusions, and help decide where potential interventions might be targeted. The parents’ views on any interventions proposed by the professionals would be crucial in understanding how to implement them successfully.

Benefits of the sociological approach

The results of a study like this could form the basis of further work to track changes in social norms, perceptions of barriers and ideas around childhood obesity. However, most importantly, such a study would provide insights into different views which would then become important evidence in understanding why health promotion messages are often not aligned with lay ideas about what makes a happy and healthy child. This evidence could then inform interventions aimed at addressing the barriers to healthy lives identified by parents and professionals alike.

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